不同比例酪蛋白与乳清蛋白对老年人体外消化行为及抗氧化和抗炎指标的影响
敖敏, 陶秀梅, 刘昌树, 刘建国, 李可欣, 刘若男, 刘大松, 周鹏
Effects of different ratios of casein and whey protein on in vitro digestive behavior and antioxidation and anti-inflammation indices for the elderly
AO Min, TAO Xiumei, LIU Changshu, LIU Jianguo, LI Kexin, LIU Ruonan, LIU Dasong, ZHOU Peng
食品与发酵工业
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2026, (1): 75
-83
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DOI: 10.13995/j.cnki.11-1802/ts.042494
