黄芪多糖对嗜酸乳杆菌CICC 22162冷冻干燥保护效果的研究
杜建明, 张珍, 尚琪, 王学瑞, 史建莉, 宋乐, 谢鹏, 蔡毓涵
Cryoprotective effects of astragalus polysaccharides on freeze-drying survival of Lactobacillus acidophilus CICC 22162
DU Jianming, ZHANG Zhen, SHANG Qi, WANG Xuerui, SHI Jianli, SONG Le, XIE Peng, CAI Yuhan
食品与发酵工业
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2026, (5): 139
-147
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DOI: 10.13995/j.cnki.11-1802/ts.042794
