宣城地区中温大曲品质及微生物多样性解析
张淼, 黄怡, 蔡文超, 余培荣, 陈炜, 单春会, 王玉荣, 郭壮
Analysis of quality and microbial diversity of medium-temperature Daqu in Xuancheng area
ZHANG Miao, HUANG Yi, CAI Wenchao, YU Peirong, CHEN Wei, SHAN Chunhui, WANG Yurong, GUO Zhuang
食品与发酵工业
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2026, (6): 271
-278
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DOI: 10.13995/j.cnki.11-1802/ts.043636
