贵州八种竹笋营养成分含量分析及综合评价
何大敏, 缪荣浩, 路纪芳, 付冬梅, 方维业, 孙亚茹, 展茂魁
Analysis and comprehensive evaluation of nutritional components in eight varieties of bamboo shoots from Guizhou
HE Damin, MIU Ronghao, LU Jifang, FU Dongmei, FANG Weiye, SUN Yaru, ZHAN Maokui
食品与发酵工业
.
2026, (6): 354
-362
.
DOI: 10.13995/j.cnki.11-1802/ts.043769
