NaCl浓度对戊糖片球菌RP-24的生长、抗氧化及益生特性的影响
李春杏, 刘远森, 韦吉乐, 马焕任, 刘思雨, 时萍, 卜荣平
Growth, antioxidant activity, and probiotic properties of Pediococcus pentosaceus RP-24 under different salt concentrations
LI Chunxing, LIU Yuansen, WEI Jile, MA Huanren, LIU Siyu, SHI Ping, BU Rongping
食品与发酵工业
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2026, (7): 142
-148
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DOI: 10.13995/j.cnki.11-1802/ts.043375
