柑橘皮渣基纳米颗粒稳定肉桂精油Pickering乳液及其性能研究
胡梦桃, 李华萌, 李淼, 周鸿媛, 于津垚, 黄越, 朱玉燕, 程建东, 姚茂红, 戴宏杰
Study on cinnamon essential oil Pickering emulsions stabilized by nanoparticles derived from citrus peel residue
HU Mengtao, LI Huameng, LI Miao, ZHOU Hongyuan, YU Jinyao, HUANG Yue, ZHU Yuyan, CHENG Jiandong, YAO Maohong, DAI Hongjie
食品与发酵工业
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2026, (9): 156
-163
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DOI: 10.13995/j.cnki.11-1802/ts.044063
