解冻方式对冰栗质地与结构特性的影响
吴玉萍, 刘峻合, 刘梦珂, 郭亚婷, 张甫生
Influence of thawing methods on the texture and structural characteristics of frozen chestnuts
WU Yuping, LIU Junhe, LIU Mengke, GUO Yating, ZHANG Fusheng
食品与发酵工业
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2026, (10): 1
-11
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DOI: 10.13995/j.cnki.11-1802/ts.044941
