曲房结构优化对高温大曲发酵过程及品质的提升作用
杨明, 赵玉杰, 毛家和, 张莉蘭, 何家群, 邹宇驰, 靳光远, 徐岩
Enhancing fermentation process and quality of high-temperature Daqu via fermentation room structural modification
YANG Ming, ZHAO Yujie, MAO Jiahe, ZHANG Lilan, HE Jiaqun, ZOU Yuchi, JIN Guangyuan, XU Yan
食品与发酵工业
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2026, (15): 81
-89
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DOI: 10.13995/j.cnki.11-1802/ts.045832
