花椰菜多糖的结构表征及辅助降血糖研究
汪暄妍, 刘易坤, 张婉婷, 徐嘉敏, 刘会平
Structural characterization of polysaccharide from cauliflower and its adjuvant hypoglycemic effect
WANG Xuanyan, LIU Yikun, ZHANG Wanting, XU Jiamin, LIU Huiping
食品与发酵工业
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2026, (16): 145
-153
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DOI: 10.13995/j.cnki.11-1802/ts.044989