不同产地阿拉比卡咖啡热萃与冷萃香气差异分析
张改红, 黄涵, 叶亚军, 魏祎, 王嫣然, 杨靖, 毛多斌
Analysis of aroma differences in hot and cold brews of Arabica coffee from different regions
ZHANG Gaihong, HUANG Han, YE Yajun, WEI Yi, WANG Yanran, YANG Jing, MAO Duobin
食品与发酵工业
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2026, (18): 349
-358
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DOI: 10.13995/j.cnki.11-1802/ts.045946
