本土Saccharomyces boulardii菌株的筛选及酿酒学特性研究
何蕾, 赵雪芳, 浩楠, 张梦琪, 王龙霞, 王婧
Screening and study on brewing characteristics of indigenous Saccharomyces boulardii strains
HE Lei, ZHAO Xuefang, HAO Nan, ZHANG Mengqi, WANG Longxia, WANG Jing
食品与发酵工业
.
2026, (19): 93
-102
.
DOI: 10.13995/j.cnki.11-1802/ts.045496
