该研究探究了日粮中添加白藜芦醇对牛肌纤维类型和丝氨酸-苏氨酸蛋白激酶(serine-threonine protein kinase,Akt)/叉头盒蛋白O(forkhead box protein O,FoxO)通路信号分子的影响,并进一步以牛肌管细胞为研究对象,验证其分子机制。结果表明,肉牛日粮添加450 mg/kg白藜芦醇显著提高了背最长肌和腰大肌Ⅰ型纤维基因表达(P<0.05),降低了Ⅱ型纤维基因表达(P<0.05)。进一步分析其分子机制,发现,白藜芦醇显著上调肉牛背最长肌中磷酸酰肌醇3-激酶(phosphatidylinositol3-kinase,PI3K)和Akt的基因表达水平(P<0.05),显著下调FoxO3基因表达水平(P<0.05),显著上调了PI3K、p-Akt/Akt和p-FoxO1/FoxO1蛋白表达(P<0.05);显著上调肉牛腰大肌PI3K和Akt的基因表达水平(P<0.05),显著下调FoxO1和FoxO3基因表达水平(P<0.05),显著下调了FoxO1和FoxO3的蛋白表达水平(P<0.05),显著上调了PI3K、p-Akt、p-FoxO1/FoxO1和p-FoxO3/FoxO3蛋白表达(P<0.05),表明肉牛日粮添加白藜芦醇激活了Akt/FoxO通路。添加PI3K抑制剂渥曼青霉素(wortmannin)阻断Akt/FoxO信号通路后,白藜芦醇对牛肌管细胞中肌纤维类型的转化作用和对Akt/FoxO信号通路的激活作用被减弱。研究表明,白藜芦醇可通过激活Akt/FoxO通路促进牛肌纤维类型从Ⅱ型到Ⅰ型的转化。
In order to investigate the effects of dietary resveratrol supplementation on bovine muscle fiber types and serine-threonine protein kinase (Akt)/forkhead box protein O (FoxO) pathway related proteins and genes, this feeding experiment was undertaken.Furthermore, bovine myotubes were used to verify its deeply molecular mechanism.The results of muscle fiber types showed that dietary supplementation of 450 mg/kg resveratrol significantly increased the gene expression of type I fiber (P<0.05) and decreased the gene expression of type II fiber (P<0.05) in Longissimus dorsi and Psoas major muscle of beef cattle.Furtherly analysis of its molecular mechanism, the results showed that resveratrol significantly up-regulated the gene expression levels of phosphatidylinositol 3-kinase (PI3K) and Akt in beef cattle Longissimus dorsi muscle (P<0.05), significantly down-regulated the FoxO3 gene expression level (P<0.05), and significantly up-regulated the protein expressions of PI3K, p-Akt/Akt and p-FoxO1/FoxO1 (P<0.05).Additionally, dietary supplementation of resveratrol also significantly up-regulated the gene expression levels of PI3K and Akt in beef cattle Psoas major muscle (P<0.05), significantly decreased the gene expression levels of FoxO1 and FoxO3 (P<0.05), and significantly down-regulated the protein expression levels of FoxO1 and FoxO3 (P<0.05).At the same time, in resveratrol group, the protein expression levels of PI3K, p-Akt/Akt, p-FoxO1/FoxO1 and p-FoxO3/FoxO3 were significantly up-regulated (P<0.05), which indicated dietary supplementation of resveratrol could activate the Akt/FoxO pathway.PI3K inhibitors (wortmannin) were added to block the Akt/FoxO signaling pathway.Under this circumstance, the transformation of muscle fiber type and the activation of Akt/FoxO signal pathway in bovine myotubes were weakened by resveratrol.In conclusion, resveratrol can promote the transformation of bovine muscle fiber types from type Ⅱ to type I by activating the Akt/FoxO pathway.
[1] 陈来华, 李娟, 王亚辉.中国肉牛产业发展概况分析、存在问题及对策[J].中国食物与营养, 2022, 28(3):5-9.
CHEN L H, LI J, WANG Y H.Existing problems analysis and strategy for the development of beef cattle industry in China[J].Food and Nutrition in China, 2022, 28(3):5-9.
[2] PETTE D, STARON R S.Myosin isoforms, muscle fiber types, and transitions[J].Microscopy Research and Technique, 2000, 50(6):500-509.
[3] CHEN X L, XIANG L, HUANG Z Q, et al.Effect of dietary leucine supplementation on skeletal muscle fiber type transformation in weaning piglets[J].Animal Biotechnology, 2022, 33(3):546-554.
[4] CHEN X L, ZHANG M, XUE Y H, et al.Effect of dietary L-theanine supplementation on skeletal muscle fiber type transformation in vivo[J].The Journal of Nutritional Biochemistry, 2022, 99:108859.
[5] WEN W X, CHEN X L, HUANG Z Q, et al.Dietary lycopene supplementation improves meat quality, antioxidant capacity and skeletal muscle fiber type transformation in finishing pigs[J].Animal Nutrition, 2022, 8:256-264.
[6] ZHANG C, LUO J Q, YU B, et al.Dietary resveratrol supplementation improves meat quality of finishing pigs through changing muscle fiber characteristics and antioxidative status[J].Meat Science, 2015, 102:15-21.
[7] MENG Q W, SUN S S, BAI Y S, et al.Effects of dietary resveratrol supplementation in sows on antioxidative status, myofiber characteristic and meat quality of offspring[J].Meat Science, 2020, 167:108176.
[8] ZENG Z Y, CHEN X L, HUANG Z Q, et al.Effects of dietary resveratrol supplementation on growth performance and muscle fiber type transformation in weaned piglets[J].Animal Feed Science and Technology, 2020, 265:114499.
[9] ZHANG J Y, LI J Q, LIU Y G, et al.Effect of resveratrol on skeletal slow-twitch muscle fiber expression via AMPK/PGC-1α signaling pathway in bovine myotubes[J].Meat Science, 2023, 204:109287.
[10] WEN W X, CHEN X L, HUANG Z Q, et al.Lycopene promotes a fast-to-slow fiber type transformation through Akt/FoxO1 signaling pathway and miR-22-3p[J].Journal of Functional Foods, 2021, 80:104430.
[11] ZHANG S R, CHEN X L, HUANG Z Q, et al.Leucine promotes porcine myofibre type transformation from fast-twitch to slow-twitch through the protein kinase B (Akt)/forkhead box 1 signalling pathway and microRNA-27a[J].British Journal of Nutrition, 2019, 121(1):1-8.
[12] LI J Q, LIANG R R, MAO Y W, et al.Effect of dietary resveratrol supplementation on muscle fiber types and meat quality in beef cattle[J].Meat Science, 2022, 194:108986.
[13] 崔莹. 肉牛日粮中添加白藜芦醇对高氧气调包装牛肉抗氧化性能及食用品质影响的研究. 泰安: 山东农业大学, 2023.
CUI Y. Study on the effect of adding resveratrol to beef cattle diet on antioxidant performance and edible quality of high oxygen modified packaging beef. Taian: Shandong Agricultural University, 2023.
[14] 王勇峰, 丰永红, 万红兵, 等.新疆褐牛不同部位牛肉肌纤维类型及品质差异研究[J].食品工业科技, 2018, 39(6):19-24;37.
WANG Y F, FENG Y H, WAN H B, et al.Study on the difference of muscle fiber types and quality in different parts of Xinjiang brown cattle[J].Science and Technology of Food Industry, 2018, 39(6):19-24;37.
[15] LU X, YANG Y Y, ZHANG Y M, et al.The relationship between myofiber characteristics and meat quality of Chinese Qinchuan and Luxi cattle[J].Animal Bioscience, 2021, 34(4):743-750.
[16] TURINSKY J, DAMRAU-ABNEY A.Akt kinases and 2-deoxyglucose uptake in rat skeletal muscles in vivo:Study with insulin and exercise[J].The American Journal of Physiology, 1999, 276(1):R277-R282.
[17] LI X X, LIU H H, WANG H H, et al.Follistatin could promote the proliferation of duck primary myoblasts by activating PI3K/Akt/mTOR signalling[J].Bioscience Reports, 2014, 34(5):e00143.
[18] 袁卫林. 设计并递送工程化环状RNA circmiR-29b用于防治多种因素诱导的肌肉萎缩[D].上海:上海大学, 2022.
YUAN W L.Design and delivery of engineered circular RNA circmiR-29b for the treatment of muscle atrophy induced by multiple factors[D].Shanghai:Shanghai University, 2022.
[19] 戴毅臻. 有氧运动对成年雄性斑马鱼骨骼肌的影响及作用机制研究[D].长沙:湖南师范大学, 2021.
DAI Y Z.Effect of aerobic exercise on skeletal muscle of adult male zebrafish and its mechanism[D].Changsha:Hunan Normal University, 2021.
[20] XUAN Y, WANG J, ZHANG X H, et al.Resveratrol attenuates high glucose-induced osteoblast dysfunction via AKT/GSK3β/FYN-mediated NRF2 activation[J].Frontiers in Pharmacology, 2022, 13:862618.
[21] RUSSELL S J, SCHNEIDER M F.Alternative signaling pathways from IGF1 or insulin to AKT activation and FOXO1 nuclear efflux in adult skeletal muscle fibers[J].Journal of Biological Chemistry, 2020, 295(45):15292-15306.
[22] WANG D T, YIN Y, YANG Y J, et al.Resveratrol prevents TNF-α-induced muscle atrophy via regulation of Akt/mTOR/FoxO1 signaling in C2C12 myotubes[J].International Immunopharmacology, 2014, 19(2):206-213.
[23] SINGH N, NAGAR E, GAUTAM A, et al.Resveratrol mitigates miR-212-3p mediated progression of diesel exhaust-induced pulmonary fibrosis by regulating SIRT1/FoxO3[J].Science of The Total Environment, 2023, 902:166063.
[24] 杨燕军, 庞卫军, 白亮, 等.八眉猪、长白猪及长×八杂交猪肌肉组织中FoxO1基因的表达[J].遗传, 2008,30(2):185-189.
YANG Y J, PANG W J, BAI L, et al.Expression of FoxO1 mRNA in muscle tissue of Bamei, Landrace and Landrace×Bamei[J].Hereditas, 2008,30(2):185-189.
[25] 史新娥, 庞卫军, 张辉, 等.FoxO1在猪成肌细胞增殖分化及肌纤维类型转化中的作用及机理研究[C].第四届中国畜牧科技论坛论文集.重庆:中国农业出版社, 2009:5.
SHI X E, PANG W J, ZHANG H, et al.Study on the role of FoxO1 on myoblast proliferation and differentiation and the transformation of muscle fiber type in porcine[C].Proceedings of the 4th China Animal Husbandry Science and Technology Forum.Chongqing:China Agriculture Press, 2009:5.
[26] KAMEI Y, MIURA S, SUZUKI M, et al.Skeletal muscle FOXO1 (FKHR) transgenic mice have less skeletal muscle mass, down-regulated type I (slow twitch/red muscle) fiber genes, and impaired glycemic control[J].Journal of Biological Chemistry, 2004, 279(39):41114-41123.
[27] WANG Z Y, YU T H, HUANG P.Post-translational modifications of FOXO family proteins (Review)[J].Molecular Medicine Reports, 2016, 14(6):4931-4941.
[28] XU M, CHEN X L, CHEN D W, et al.FoxO1:A novel insight into its molecular mechanisms in the regulation of skeletal muscle differentiation and fiber type specification[J].Oncotarget, 2017, 8(6):10662-10674.
[29] ULLA A, UCHIDA T, MIKI Y, et al.Morin attenuates dexamethasone-mediated oxidative stress and atrophy in mouse C2C12 skeletal myotubes[J].Archives of Biochemistry and Biophysics, 2021, 704:108873.
[30] 章雨微. 不同烟熏暴露强度对大鼠膈肌和骨骼肌萎缩以及纤维类型转变的影响及机制研究[D].上海:上海交通大学, 2019.
ZHANG Y W.Effects and mechanism investigation of cigarette smoke exposure of various intensity ranks on muscle atrophy cand fiber type shift in rat diaphragm and skeletal muscles[D].Shanghai:Shanghai Jiao Tong University, 2019.