研究报告

玉米醇溶蛋白/丁香酚/IRMOF-3复合抗菌膜的制备与表征

  • 符建宁 ,
  • 韩昕苑 ,
  • 贾白云 ,
  • 蔡杜鸿 ,
  • 赵丹丹 ,
  • 康永锋 ,
  • 李立
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  • 1(上海海洋大学 食品学院,上海,201306)
    2(上海海洋大学 食品热加工工程技术研究中心,上海,201306)
    3(上海市水产品加工及贮藏工程技术研究中心,上海,201306)
第一作者:硕士研究生(康永锋副教授和李立教授为共同通信作者,E-mail:yfkang@shou.edu.cn;l-li@shou.edu.cn)

收稿日期: 2024-02-26

  修回日期: 2024-04-30

  网络出版日期: 2025-05-28

基金资助

上海市科技攻关计划项目(23N31900200)

Development and characterization of zein/eugenol/IRMOF-3 composite antimicrobial film

  • FU Jianning ,
  • HAN Xinyuan ,
  • JIA Baiyun ,
  • CAI Duhong ,
  • ZHAO Dandan ,
  • KANG Yongfeng ,
  • LI Li
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  • 1(College of Food Science and Technology, Shanghai Ocean University, Shanghai 201306, China)
    2(Engineering Research Center of Food Thermal-Processing Technology, Shanghai Ocean University, Shanghai 201306, China)
    3(Shanghai Engineering Research Center of Aquatic-Product Processing & Preservation, Shanghai 201306, China)

Received date: 2024-02-26

  Revised date: 2024-04-30

  Online published: 2025-05-28

摘要

为开发活性生物可降解包装材料,该研究将丁香酚(eugenol,EG)封装在金属有机框架IRMOF-3中(EG/IRMOF-3),并将其与玉米醇溶蛋白(Zein)基膜共混通过溶液浇铸法制备了一种多功能(抗菌、抗氧化和缓释)包装膜。对复合膜的微观形态、化学结构、理化性质、抗氧化性、抗菌性和缓释特性进行了研究。扫描电子显微镜和红外光谱分析结果表明,EG/IRMOF-3的加入未引起膜结构的改变,相容性好且存在着氢键作用。EG/IRMOF-3的加入可以显著改善膜的机械性能和阻隔性能,当EG/IRMOF-3添加量为8%时,复合膜水蒸气透过率最低为2.17×10-11 g/(m·s·Pa),拉伸强度可达到11.82 MPa,明显优于纯玉米醇溶蛋白膜,并且表现出良好的紫外线阻隔性能、抗氧化和抑菌性能,DPPH自由基和ABTS阳离子自由基清除率分别提高到91.29%和93.79%,对金黄色葡萄球菌和大肠杆菌的抑菌圈直径分别可达(11.24±0.37)mm和(11.82±0.32)mm。此外,EG在复合膜中具有缓释的性能。因此,玉米醇溶蛋白/EG/IRMOF-3膜作为食品活性包装材料具有良好的应用前景。

本文引用格式

符建宁 , 韩昕苑 , 贾白云 , 蔡杜鸿 , 赵丹丹 , 康永锋 , 李立 . 玉米醇溶蛋白/丁香酚/IRMOF-3复合抗菌膜的制备与表征[J]. 食品与发酵工业, 2025 , 51(8) : 203 -210 . DOI: 10.13995/j.cnki.11-1802/ts.038974

Abstract

To develop active biodegradable packaging materials, in this study, a multifunctional (antimicrobial, antioxidant, and controlled-release) packaging film was prepared by encapsulating eugenol (EG) in IRMOF-3 (EG/IRMOF-3) and blending it with a zein-based film by solution casting method.The micro-morphology, chemical structure, physicochemical properties, antioxidant, antimicrobial, and controlled-release characteristics of the composite film were investigated.Scanning electron microscopy and Fourier transform infrared spectroscopy analysis showed that the incorporation of EG/IRMOF-3 did not cause any damage to the film structure, and the compatibility and hydrogen bonding existed.The addition of EG/IRMOF-3 significantly improved the mechanical and barrier properties of the films.When the addition of EG/IRMOF-3 was 8%, the composite film had the lowest water vapor permeability[2.17×10-11 g/(m·s·Pa)], and the tensile strength could reach 11.82 MPa, which was significantly better than that of pure zein films and showed good UV blocking performance, antioxidant, and antimicrobial properties.The free radical scavenging rates of DPPH free radicals and ABTS cationic radicals were increased to 91.29% and 93.79%, respectively, and the diameter of the inhibition zone against Staphylococcus aureus and Escherichia coli could be up to (11.24±0.37) mm and (11.82±0.32) mm, respectively.In addition, the eugenol had a slow-release property in composite films.Overall, the zein/EG/IRMOF-3 film has a good application prospect as a food-active packaging material.

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